Eductional Objectives
Providing students with basic and advanced knowledge related to the classification of medicinal plants and natural herbs, as well as their therapeutic properties.
Developing students’ skills in cultivating and propagating medicinal plants using modern agricultural techniques.
Equipping students with the ability to identify active compounds in medicinal plants and the methods for their extraction, purification, and analysis.
Enabling students to apply modern laboratory techniques in evaluating the quality and efficacy of plant extracts.
Developing students’ abilities to determine the therapeutic uses of medicinal plants according to approved scientific principles.
Enhancing awareness of biosafety concepts and quality assurance when handling medicinal plants and their preparations.
Developing skills in scientific research, critical thinking, and innovation within the fields of medicinal plants and natural products.
Preparing graduates capable of working in agricultural institutions, pharmaceutical and food industries, and relevant research centers.
Promoting the principles of sustainable development and the optimal utilization of natural plant resources.
Developing communication and teamwork skills, along with a commitment to professional ethics and social responsibility.